V.G.PRODUCTS

Our continuous research programs within the industry helps us to improve our product quality and range. Our products are manufactured taking into consideration the aroma, shelf life and high nutritional value. Established in the year 1998 and having a experience of more than 25 years in the food industry helps us to cater the exact needs of our valuable customers. A separate team for production and quality control emulsify our working operations. Fully automated plant and effective packaging team maintains the quality of packaging upto standards. Regular audits in terms of product safety and hygiene is done and abiding with the management system of HACCP, ISO 22000: 2005 and HALAL we assure every factors of production in place. Firm members have a excellent routine of performing everything to perfection nothing less than that is not accepted. We are specialized manufacturing in Wheat Flour, Semolina, Wheat Bran, Husk Free Barley, Barley Husk, Fenugreek, Yellow Mustard, Black Mustard and Millets.