SERENDIB FLOUR MILLS (PRIVATE) LIMITED
- Business Type : Manufacturer
- Location : Western, Sri Lanka
- Year Established : 2008
- Main Markets : Southeast Asia, Eastern Asia
- Main Products : Wheat Flour,Bread Flour,Rotti Flour,Noddle Flour,Buiscuit Flour,Wheat Bran,Flour,
- Country/Region : Sri Lanka
- Links : Sri Lanka Agriculture, Sri Lanka Feed, Sri Lanka Wheat Bran,
Company Introduction
Serendib Flour Mills is a subsidiary of the well diversified Al Ghuraiar Group based in Dubai, UAE. However the foods portfolio consisting of the cereals, grains, wheat flour, oil & eggs remains one of the most important & core sectors within the group. Our milling plant is situated centrally in the Colombo port & we produce finest wheat flour using the latest & modern Buhler Technology from Switzerland. Our range of products are currently being exported to many countries across Asia.
We have a range of products such as Bakers Flour, Household flour, Rotti & Noodle flour satisfying a range of bakery & end consumer needs. Very briefly the uses are as follows:
Bakers Flour: This a hard flour & the high quality Gluten allows for a range of products such as volume bread, buns etc.
Household Flour: Is of medium strength & has versatile applications such as flat breads, rottis etc.
Rotti Flour: The high quality Gluten enhances the elasticity properties as such it is a specialized ingredient for the preparation of Rottis, Parathas etc at the eateries.
Noodle Flour: This a specialized product for the preparation of regular & instant Noodles & in Sri Lanka Nestle exclusively sources from us for their Instant Noodles.
We have a range of products such as Bakers Flour, Household flour, Rotti & Noodle flour satisfying a range of bakery & end consumer needs. Very briefly the uses are as follows:
Bakers Flour: This a hard flour & the high quality Gluten allows for a range of products such as volume bread, buns etc.
Household Flour: Is of medium strength & has versatile applications such as flat breads, rottis etc.
Rotti Flour: The high quality Gluten enhances the elasticity properties as such it is a specialized ingredient for the preparation of Rottis, Parathas etc at the eateries.
Noodle Flour: This a specialized product for the preparation of regular & instant Noodles & in Sri Lanka Nestle exclusively sources from us for their Instant Noodles.
Contact Information
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