Muju Chilyeon Winery

Chilyeon winery has been produced two kinds of Red Pearls(sweet and dry) since 2003 after years of research and technical development. The company has an unshaken faith for the perfect management of wine quality and development of new brewing technology.

Muroo contains high contents of organic acids, polyphenolic compounds, vitamins and micronutrients minerals.

And the company is aiming for improving human health and also increasing exports.

Philosophy
nativization and broadening of healthy wine culture

Spirit
- Pursuit of profits with the neighborhood
- Best brewing technique with the wellbeing
- Clean winery with nature
- Development of new technology for popularization of wine