Humber Equipment Co.,Ltd Shandong

Company Introduction

We are Humber Equipment Co.,Ltd Shandong based in , China. We are member of Tradekey.com since January, 2011. Our business is related to Food & Beverage industry and we specifically deal in Beer Equipment. Please find our product details below: 1000L beer equipment beer equipment-capacity:1000L/day -material:stainless steel AISI 304 -can produce yellow, green&black ***** -Best service beer equipment Material: stainless steel AISI 304 thickness: 3mm Inner surface treatment: cold-rolled plates , 2B surface treatment, welds grinded to Ra 0, 8?m. External surface treatment: cold-rolled plates grinded to SB Cooling: Cylinder: 3 cooling-sections Conical bottom : 1 cooling-section Working pressure in cooling-sections - 1, 5 bar Insulation: Polyurethane - thickness 150 mm, density 1, 09 g/cm?: both cylinder and conical bottom External-Jacket: Stainless steel plate - thickness 1, 5 mm, both cylinder and conical bottom Working pressure: 1, 5 bar in cylindrical-part (filled-up tank, at 20?C) Functions: Fermenting & Conditioning UNI-Tank is a vertical vessel for fermentation and maturation of beer. Aerated, cooled down wort to fermentation temperature is transferred to these tanks and then yeast is added. About 2 hours after yeast is added to wort, yeast uses up all free oxygen and begins to transfer sugars contained in wort into ethanol, CO2 and heat. Main fermentation proceeds at 9 - 12?C temperature and is completed within 5 - 7 days. Then it is necessary to lower the temperature to 4?C. During fermentation process, yeast and minute particles settle down in the cone and the recommendation is to remove this sediment daily. After fermentation follows maturation at temperature of 0 to -1?C, beer absorbs CO2, matures in taste and fragrance. The whole process of fermentation and maturation lasts 16 to 20 days. Description: Stainless steel, vertical, double-walled, insulated, 60 degree cone bottom, dished head, beer fermentation tank. Cylindrical and conical parts have independent glycol cooling zones controlled by temperature sensors and solenoid valves. Part of dished head forms oval man way door, safety valve set 100L/200L/300Lbrewery equipment Detailed Product Description First small footprint Second production line of a multi-purpose machine Third low investment high economic efficiency Brewery Equipment Mill machine Capacity:150kg/h MYF-150 Breaker Roll Type, adjustable mill degree Power 3kw, voltage:230V/three-phase Water purification filter; Millipore filtering membrane bore: 0.45UM Boiling& whirlpool tank Useful capacity 300L Size Φ950×2350 Electric heating power 15KW/230V/three-phase 15KW/230V/three-phase HB-ZX-300L Material: Inner(SS SUS304), thickness: 2.5mm External-Jacket(Red Copper), thickness: 1.5mm Cylinder(sharp type, SS), thickness: 2.0mm Inner surface treatment: welds grinded to Ra 0.6µm. Insulation: Polyurethane-thickness 80 mm Adding: Blender 0.55kw Mash&Lauter Tun Useful capacity 300L Size Φ950×2350 Filter board gap≤1.5mm Motor power 0.55KW/230V/three-phase HB-ZX-300L Material Inner(ss), thickness 2.5mm External-Jacket(Red Copper)), thickness 1.5mm Cylinder(sharp type, SS), thickness 2.0mm Inner surface treatment welds grinded to Ra 0.6µm Insulation Polyurethane-thickness 80 mm Adding Mash agitate machine Wort pump Capacity 3000L/h Inlet 40, exit 32 YL3-18 Capacity 3000L/h Inlet 40, exit 32 YL3-18 SS food deliver pump Power 0.75KW/230V/three-phase, lift 18m, Rev 2880r/min Pipeline&VLV Fluid craft pipline matching up mashing Food grade ss pipeline, argon arc&inner guard style, no deadangle, food grade flygate VLV Plate Heat exchanger Interchanging area: 5m2 BR0.05-5 Design pressure 1.0Mpa, 1.0Mpa work temperature 150° exchange board material:SS 304 Thermodetector(RTD) 0-150°C ±0.05°C Fermentation tank Gross capacity 680L Useful capacity 600L HB-F-600L Size 920×227 (German Hurbo brewing equipment manufacturing craft) Material Inner(SS SUS304), thickness 2.5mm External-Jacket(SS), sharp end socket type, thickn 1000L beer equipment beer equipment-capacity:1000L/day -material:stainless steel AISI 304 -can produce yellow, green&black ***** -Best service beer equipment Material: stainless steel AISI 304 thickness: 3mm Inner surface treatment: cold-rolled plates , 2B surface treatment, welds grinded to Ra 0, 8µm. External surface treatment: cold-rolled plates grinded to SB Cooling: Cylinder: 3 cooling-sections Conical bottom : 1 cooling-section Working pressure in cooling-sections - 1, 5 bar Insulation: Polyurethane - thickness 150 mm, density 1, 09 g/cm³: both cylinder and conical bottom External-Jacket: Stainless steel plate - thickness 1, 5 mm, both cylinder and conical bottom Working pressure: 1, 5 bar in cylindrical-part (filled-up tank, at 20°C) Functions: Fermenting & Conditioning UNI-Tank is a vertical vessel for fermentation and maturation of beer. Aerated, cooled down wort to fermentation temperature is transferred to these tanks and then yeast is added. About 2 hours after yeast is added to wort, yeast uses up all free oxygen and begins to transfer sugars contained in wort into ethanol, CO2 and heat. Main fermentation proceeds at 9 - 12°C temperature and is completed within 5 - 7 days. Then it is necessary to lower the temperature to 4°C. During fermentation process, yeast and minute particles settle down in the cone and the recommendation is to remove this sediment daily. After fermentation follows maturation at temperature of 0 to -1°C, beer absorbs CO2, matures in taste and fragrance. The whole process of fermentation and maturation lasts 16 to 20 days. Description: Stainless steel, vertical, double-walled, insulated, 60 degree cone bottom, dished head, beer fermentation tank. Cylindrical and conical parts have independent glycol cooling zones controlled by temperature sensors and solenoid valves. Part of dished head forms oval man way door, safety valve set up at 1.5 bar and sanitation sprayball. Spunding device controlling CO2 level is mounted 100L/200L/300Lbrewery equipment Detailed Product Description First small footprint Second production line of a multi-purpose machine Third low investment high economic efficiency Brewery Equipment Mill machine Capacity:150kg/h MYF-150 Breaker Roll Type, adjustable mill degree Power 3kw, voltage:230V/three-phase Water purification filter; Millipore filtering membrane bore: 0.45UM Boiling& whirlpool tank Useful capacity 300L Size Φ950×2350 Electric heating power 15KW/230V/three-phase 15KW/230V/three-phase HB-ZX-300L Material: Inner(SS SUS304), thickness: 2.5mm External-Jacket(Red Copper), thickness: 1.5mm Cylinder(sharp type, SS), thickness: 2.0mm Inner surface treatment: welds grinded to Ra 0.6µm. Insulation: Polyurethane-thickness 80 mm Adding: Blender 0.55kw Mash&Lauter Tun Useful capacity 300L Size Φ950×2350 Filter board gap≤1.5mm Motor power 0.55KW/230V/three-phase HB-ZX-300L Material Inner(ss), thickness 2.5mm External-Jacket(Red Copper)), thickness 1.5mm Cylinder(sharp type, SS), thickness 2.0mm Inner surface treatment welds grinded to Ra 0.6µm Insulation Polyurethane-thickness 80 mm Adding Mash agitate machine Wort pump Capacity 3000L/h Inlet 40, exit 32 YL3-18 Capacity 3000L/h Inlet 40, exit 32 YL3-18 SS food deliver pump Power 0.75KW/230V/three-phase, lift 18m, Rev 2880r/min Pipeline&VLV Fluid craft pipline matching up mashing Food grade ss pipeline, argon arc&inner guard style, no deadangle, food grade flygate VLV Plate Heat exchanger Interchanging area: 5m2 BR0.05-5 Design pressure 1.0Mpa, 1.0Mpa work temperature 150° exchange board material:SS 304 Thermodetector(RTD) 0-150°C ±0.05°C Fermentation tank Gross capacity 680L Useful capacity 600L HB-F-600L Size 920×227 (German Hurbo brewing equipment manufacturing craft) Material Inner(SS SUS304), thickness 2.5mm External-Jacket(SS), sharp end socket type, thickn Thank you for taking the time to go through our business profile. If there are any question, inquiry or comments, please feel free to contact us.

Contact Information

  • Telephone : 86-0531-88887968
  • Address : China

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