Faris International Ltd

Faris international ltd, is pleased to introduce itself as one of the Leading Manufacturers, Producers,  Suppliers, Global Exporters, Wholesalers, Retailers, engaged in providing 100% Pure, Organic, Natural, Certified, Un-adulterated, non-alcoholic, genuine, rare, un-diluted, vergin, steam/hydro distilled as well as CO2 method of distilled essential Vergin oil.

Specification

EXTRA-VERGIN OLIVE OIL PRODUCTION AREA: Farms olive groves
OLIVE VARIETIES: Leccino, Frantoio,Tenera Ascolana
ALTITUDE: 200 meters a.s.-l.
SOIL TYPE: Medium structure, almost sandy.
CULTIVATION SYSTEM: Fan training
YEALD: 12/13%
HARVEST PERIOD: From the end of October to November, by hand
CRUSHING: Olives are crushed within 24 hours after they have been harvested
MILLING: Mechanical cold milling, nonfiltered oil
COLOUR: Green with gold yellow reflections
SMELLS: Fruits, flowers
TASTE: Slightly bitter almond, pungent
DENSITY: Intense body